A Beer with Atlas

Well it's October and that means Oktoberfest. The guys jump into the festivities with two offerings this week. In the first of three Oktoberfest specials, the guys tackle a Festbier from Cosmic Eye Brewing and a Drunkel Tim from Briler Brewing Company. So grab your lederhosen, a nice cold one, and listen to some traditional…

It's the last Oktoberfest episode for A Beer With Atlas and we're drinking an original Oktoberfest beer all the way from Munich that has been brewed since 1397. Included with Spaten Franziskaner Brau's Oktoberfest, we will be drinking their premium lager as well as their DoppelBock. If we're doing the math right, that's 3 beers…

It's week number 2 in a month long Oktoberfest for A Beer With Atlas. The guys are back this week with Prost Brewing's Märzen. Come to find out what they think of Brats, the history of Reinheitsgebot, the history of brats, and find out what is the extent of Dolan's German. So, once again get…

🎶 "Trick or Treat, Smell my feet, Give me a Pumpkin Beer to Drink. If you don't I don't care, I'll just go drink some elsewhere!" 🎶 Tis the season for Pumpkin Beers! Listen as Rich, Brian, and Dolan explore 2 different pumpkin beers from 2 different breweries. You might even learn a thing or…

It's Thanksgiving and we can't be more GRATEFUL for this RED. "Grateful Red," a red ale from Kenai Brewing Company, is what we're drinking this Thanksgiving. By the looks of the can and the obvious name, we are going to go out on a limb and assume that the head brewers might be Grateful Dead…

From the Can: "This is a truly original collaboration between The National Pediatric Cancer Foundation and participating breweries (1 per state) with all proceeds to benefit children who are battling cancer. The NPCF funds collaborative research in hospitals across the nation to fast trackless toxic, more targeted treatments that are saving many children's lives. So,…

In honor of our growing Dallas office, Brand Specialist, Dolan Delano, and Recruiter, Braden Boex bring back Deep Ellum's Dallas Blonde Ale from their visit there. Listen as Rich, Brian, and Dolan drink this flashy Blonde Ale and tell some fun stories about Dolan's trip, talk about the history of Deep Ellum, and maybe surprise…

Flight nurse and friend, Aaron Highfill sent us our first New Hampshire beers from Woodstock Inn Brewery. "Autumn" – Seasonal Ale "Mosaic" – Pale Ale "Pig's Ear" – Brown Ale Yes. "Pig's Ear." No. It's NOT brewed with Pig Ears… Although… Rich, Brian, and Dolan would probably drink it on the show if you sent…

We're back in Alaska trying the Astro Phuzz Hazy IPA and chasing it with a Double Phuzz! Listen and see what Rich, Brian, and Dolan think about these Hoppy punches brewed by Matanuska Brewing Company. AND OF COURSE, on top of the beer review, Brian will give you a small dive into some fun facts…

It's Christmas week! This week, we are drinking Samuel Smith's Winter Welcome Ale courtesy of our very own Co-Host, and travel Healthcare Compliance Guru, Brian Pedersen. In this one, we talk about books… Okay… So… It's not as boring as that sounds. Trust us! Grab your Christmas beverage, kick back, and listen for yourself. 🍻