Podcast

Oysters are liked by many. Beer is liked by most. So, what happens when you combine the two? In this episode, we visit HenHouse Brewing Company's "Oyster Stout" brewed with whole oysters from Hog Island, CA. While we sip on this shelfish-y beer, Brian dives into some Hog Island history, shellfish facts, and a little…

Dave's not here, man. But our Beer Crew is in the house with the stuff. The good stuff: a Peach and Chong sour from Barn Town Brewing that evokes a peach cobbler pastry. Um? Yes. Special guest Atlas MedStaff COO Steve Seitner joins us as we chat about this midwest brewer based in Des Moines,…

Pucker up for this one!  The Beer crew talks about all things warheads, favorite candies, and more while they sip only 3 of the 5 Warheads sour beers from the New York Brewery, Artisanal Brew Works. Find more episodes of "A Beer With Atlas" on our website. It's the only podcast dedicated to travel nurses…

Join us as we dive into the Deftones, music, and craft beer. This week, our Beer Crew is trying The Phantom Bride, which —  after double-checking is not an unofficial sequel to "The Phantom Menace" — turned out to be a Deftones-themed beer from Belching Beaver. The Belching Beaver not only sounds like a great name…

Happy Cinco de Mayo! Why do we celebrate it? Where does it come from? Listen with Rich and Dolan as Brian dives into Cinco de Mayo history sippin' on Odd13 brewing company's Mexican Lager with lime, "Citrico Bombadero." Find more episodes of "A Beer With Atlas" on our website. It's the only podcast dedicated to…

A good friend of ours, Terry Schrank, went on a quick vacation to Hendricks, MN. While there, he checked Trip Advisor to try to find some fun things to do. Trip Advisor said Bank Brewing Company is the No. 1 thing to do out of 1 thing to do. So… Terry's decision was pretty easily…

You read it right. Today, we're drinking Miller Lite and Natural "Natty" Ice! "But Brian? Rich? Dolan? I thought this was a craft beer podcast for travel nurses. Neither one of these beers are craft." Oh, we know. Welcome to the month of May or as we like to call it… "Mainstream May." This is…

You read it right. Today, we're drinking Coors Banquet! "But Brian? Rich? Dolan? I thought this was a craft beer podcast for travel nurses. Coors Banquet isn't craft." Oh, we know. Welcome to the month of May or as we like to call it… "Mainstream May." For the rest of May we will be drinking…

You read it right. Today, we're drinking Budweiser, the "King of Beers!"  "But Brian? Rich? Dolan? I thought this was a craft beer podcast for travel nurses. Budweiser isn't craft." Oh, we know. Welcome to the month of May or as we like to call it… "Mainstream May." For the rest of May we will…

"Take that!" or "Toma Way!" This week, on A Beer with Atlas, we bring you "Toma Way." This tropical and citrus gose made it to Atlas HQ all the way from Tuscon, AZ to be on our podcast. What else is from the Tuscon area other than travel healthcare contracts? Find out on this episode…